Iron Age Pans Bumper Offer - Cast-iron cooking set with less weight and no fuss
- All the benefits of cast-iron pans
- Lightweight compared to traditional cast-iron
- Non-stick with a unique honeycomb design
- No seasoning, no rusting & no scrubbing stuck-on food
- Oven and dishwasher safe
- Great 3-pan set with 28cm vented glass lid
- 30cm casserole dish, and lid, included
Cast-iron cooking set with less weight and no fuss
This incredible set of Iron Age Pans gives you all the power, heat-retention, searing and cooking benefits of cast-iron, but without any of the frustrations of seasoning, fighting rust, avoiding soaps, hand scrubbing and, of course, all the wrist-busting weight! Iron Age Pans are cast-iron, so you get that wonderful searing heat but, unlike traditional cast-iron pans, you never have to worry about all the maintenance. No need to keep seasoning your pan or scrubbing off rust spots. Iron Age Pans go right in the dishwasher with all your other cookware! PLUS, the specially engineered honeycomb surface molds to the non-stick coating, so food won’t stick and leave burnt-on residue that you have to scrub off. With aluminium handles these remarkable pans are stove and oven-safe so you can take that pan pizza from the hob to the oven, or you can sauté and sear meat in the casserole dish on the hob before transferring to the oven. With three great pans in three essential sizes, plus a glass vented steam lid AND that all-important casserole dish with its own glass lid, this pan set will be all you’ll ever need for great cast-iron cooking for years to come.
All the benefits of cast-iron pans
We all know how great a cast-iron pan is for the traditional benefits associated with them. Many people even have pans handed down through the generations, but they come at a price. Iron Age Pans have all the amazing benefits of cast-iron cooking – the constant heat, the versatility, that perfect sear – without all the sticking, and the seasoning, and the headaches. They are lightweight so you won’t worry about dropping a full pan when you lift it off the hob, but they keep that amazing heat-retention and searing ability that only cast-iron can give you.
No seasoning, no rusting & no scrubbing stuck-on food
Cast-iron cooking is so good that many people feel the headaches and frustrations associated with it are still worth it for the great results. With Iron Age Pans you get ALL the benefits and NONE of the problems! The honeycomb design gives a non-stick surface so scrubbing burnt-on food is a thing of the past. The weight is less so you never have to worry about dropping it, and, BEST OF ALL that ‘seasoning’ chore of having to slowly heat, oil and cool your cast-iron pan every time you use it is gone completely! In fact, the cleaning and use of Iron Age Pans is just like an ordinary pan. Wipe clean, non-stick cooking with no need for oils and no seasoning AND you can pop it straight in the dishwasher!
3-pan set with a vented glass lid, plus a 30cm casserole dish with lid
With three pans in 20cm, 24cm and 28cm diameters, you’ll have every cooking situation covered. There’s even a 28cm glass vented lid so you can sauté and simmer in the larger pan. PLUS, the 30cm casserole dish, with its own glass lid, lets you take casseroles, stews, slow-cooked sauces and bakes from the stove-top to the oven.
|Cleaning Care||Suitable for dishwashers|
|Set includes||1 x 20cm Iron Age Pan, 1 x 24xm Iron Age Pan, 1 x 28cm Iron Age Pan, 28cm Vented Glass Lid, 1 x 30cm Iron Age Pan Casserole Dish with glass lid|