BBQ Pan

The clever pan with an airflow base that cooks & protects your food

BBQ Grill Pan is the simple way to get more from your barbecue while keeping every bite exactly where it belongs. Designed for cooking all those foods that are awkward to place directly on the grill, it lets you enjoy authentic barbecue flavour without worrying about food sticking, breaking apart or falling through the gaps. The clever perforated design allows heat and smoky air to circulate all around your food, helping it cook evenly while still picking up that delicious, barbecued taste.

Stainless-steel BBQ pan

The specially designed perforated base allows heat and smoke to pass through the pan, so your food still gets that classic barbecue flavour while staying safely contained. Hot air circulates underneath and around the food to help deliver even cooking without the need to balance delicate ingredients across the grill bars. The generous cooking area gives you plenty of space to cook several items together, making it ideal when you're preparing side dishes or serving a crowd. From the first sizzle to the final serving, BBQ Grill Pan helps you enjoy all the flavour of outdoor cooking with much less mess and frustration.

No more food falling through the grill

BBQ Grill Pan helps stop smaller foods disappearing through the barbecue grill, so you can cook with confidence. It's ideal for vegetables, fish, seafood, burgers and sausages, giving delicate foods a stable cooking surface while still allowing them to absorb that smoky barbecue flavour. It's also perfect for smaller ingredients like corn, prawns, peppers, mushrooms, onions, cherry tomatoes and sliced vegetables that would otherwise be difficult to manage on an open grill. The raised sides help keep food inside the pan when turning or stirring, making it easier to mix flavours together while cooking.

Detachable stainless-steel handle for placing and removing the pan

BBQ Grill Pan comes with a detachable stainless steel handle that makes moving the pan on and off the barbecue quick, safe and simple. Attach the handle when you need to position the pan or lift it from the grill, then remove it while cooking so you can close the barbecue lid without it getting in the way. When your food is ready, simply clip the handle back into place and carry the pan straight to the table for serving.